Maximize the dynamic assimilation of nitrogen
Oligo-Ammo is a liquid nutrient that contains nitrogen and sulphur. Oligo-Ammo stimulates growth and restores plant vigour. It is indicated for every crop and it must be used based on soil or tissue analyses or as soon as deficiency symptoms appear. So that the plant makes better use of the nitrogen and sulphur, apply Oligo-Ammo with a nitrogen solution to provide an adequate N:S ratio of 5:1. Oligo-Ammo is activated by C-PLEX. C-plex is an innovative carbon-based chelating agent. This smaller molecule increases the mobility of nutrients in the plant. lts ability to bind either with cations or anions facilitates their transport through the leafs cuticle. For more information on Oligo-Ammo, consult your agronomic adviser.
The action of sulfur and nitrogen
Oligo-Ammo combines nitrogen and sulphur, in balanced proportions, designed to prevent and correct sulphur and nitrogen deficiencies for crops in risk situations. Nitrogen and sulphur are inseparable and vital to high performance production, and application in the early stages of the plant’s development helps to avoid stunted growth. Oligo-Ammo fully optimizes the nitrogen-sulphur synergy.
Nitrogen is the plant’s vegetative growth motor (component of amino acids, proteins, nucleic acids, chlorophyll). Sulphur is an indispensable constituent of essential sulphur amino acids (cysteine, cystine, and methionine). Sulphur activates photosynthesis, the energy metabolism, and many enzymes. Sulphur improves crops’ use of nitrogen. Sulphur content acts on yield, and on protein quality and quantity. Sulphur in grains influences the baking quality of cereals. In fact, wheat grain sulphur content is closely related to dough elasticity. Sulphur improves the cysteine sulfoxides content in onions (onion piquant) and glucosinolates in the cabbage family. Plants with high sulphur content show greater tolerance to diseases and parasites.
Agronomic benefits
- Maximizes the effect of herbicides (reduces the effect of hard water and other metals in the tank mix)
- Excellent source of sulphur
- Better nitrogen assimilation
- Food quality (amino acids, vitamins, oils)
- Production of self-defense substances
- Increases the protein rate in wheat
- Improves wine quality (assimilable nitrogen in grape musts, aromas)
